Chicory Root Roasted

Cichorium intybus  

Roasted chicory root is widely used as a delicious coffee substitute. It contains up to 40% inulin, a type of fructan fiber, which has a profound effect on blood sugar. Chicory is also quite bitter, making it useful for stimulating gastric juices to aid digestion and reducing gas and bloating. It is good for those afflicted with poor fat digestion and assimilation. It is also a wonderful herb for the gallbladder, and may help prevent gallstones. 

THS recommends that you consult with a qualified healthcare professional before using herbal products, particularly if you take other medications, or if you are nursing, pregnant, or expecting to become pregnant.  

This information is for education purposes, and is not intended to diagnose, treat, cure, or prevent any disease. This information has not been evaluated by the Food and Drug Administration.