Syrup of the Month: Elderberry Blast
Give your immune system a delicious boost!
Make yourself a batch of Elderberry Blast Syrup. A delicious combination of flavor and vitamin C. Give your body a little extra boost to stay well this season.
Creating syrups are fun and delicious, make a batch for yourself and all your loved one’s. Traditionally syrups were created as another way to help preserve herbs. What a delicious way to stay well!
Herbal Syrup Recipe
4-8 cups cold water
2 cups dried elderberry blast blend
Raw local honey (to taste)
Bring herbs and water to a boil. Reduce heat and let simmer for about 30-40 minutes. Remove from heat. Let cool to room temperature.
Take cheese cloth and a strainer to press all the berries until all the juice is out of them. Measure out how much Elderberry Blast you created.
Add a ¼-1/2 of honey to the amount of Elderberry Blast. Put all the Elderberry Blast and Honey into a pot. Warm up enough to melt the honey and liquid together. Bottle and label!
Ingredients: Elderberry, Astragulus root, Cinnamon, Orange peel, Reishi, Echinacea root, Rosehips.