Hot Cacao Culinary Blend


Hot take on a classic fave!

Cacao combined with power packed plants like Maca and Ashwagandha, create a nutrient-dense version of the classic comfort drink.
This information is for education purposes, and is not intended to diagnose, treat, cure, or prevent any disease. This information has not been evaluated by the Food and Drug Administration.

  • Hot Chocolate
  • Hot Cocoa
  • Chocolate

INGREDIENTS:

  • Cacao Pwd, Chaga Mushroom, Vanilla Powder (Contains Sucrose), Maca Pwd, Cinnamon.

FLAVOR PROFILE:

  • Dark Chocolate

DIRECTIONS:

  • Heat 1 cup water or milk of choice in a pot until it is just barely boiling.
  • Turn down to a simmer.
  • Whisk in 1 tablespoon Hot Cacao and sweetener (optional) until dissolved.
  • Turn off heat and cover, allowing powder to steep for 10 or so minutes.
  • Uncover and serve!

THS recommends that you consult with a qualified healthcare professional before using herbal products, particularly if you take other medications, or if you are nursing, pregnant, or expecting to become pregnant.This information is for education purposes, and is not intended to diagnose, treat, cure, or prevent any disease. This information has not been evaluated by the Food and Drug Administration

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